I am feeling like such an urban farmer, which is quite a change from my usual Dust Bowl-brand of feeling about my little agricultural projects. The garden has not been a success this year, at least, not when you measure it in terms of money/effort vs. output. However, Freya has loved playing in the dirt and helping me water, and has enjoyed the heck out of her weekly couple of strawberries, so it's been a positive.
But this afternoon while she has been napping, I decided I'd go out and try to dig a couple of potatoes out of our wine barrel. I tried digging a few weeks back, and just dug a hole straight down, about as big around as your arm. I found no spuds. I put all the dirt back in the hole and decided I'd better wait for the plants to die and fall over (a sign of potatoes being ready). They did that last weekend, and you're supposed to give them a couple of weeks past that to "harden." If you just can't stand it, you can dig up a few to eat. So I did, and found six Yukon Golds, ranging in size from a golf ball to a softball! Woo! We'll be having new, home-grown potatoes with dinner tonight, and hopefully after next week's big harvest, we'll have lots more.
Then I decided it was time to go turn the compost heap so that the continued warm fall weather could help it digest a little more before winter. The heap has been a major experiment, in that it is ugly and I have very little idea what I am doing. Here's a frame of reference for you when I say "ugly."

It's just four pallets tied together to make a square, with an extra one kind of blocking the dog from getting in and eating the compost. (That was gross, but I won't go into anymore detail.) We've been throwing in yard clippings, coffee filters and grounds, fruit peelings, pretty much anything organic that isn't meat or dairy. Shoot, I even had my neighbor come empty his keg leftovers on it after his graduation party!
It was time to feed the tomatoes and mulch the roses anyway, so I thought I'd dig a bucket. Here's an idea of what the guts of the heap look like:

You can see a corn cob, some coffee filters, some grass, and lots and lots of lovely rich dirt. Can you believe heat, natural bacteria, water, some beer, and household leftovers makes beautiful rich dirt like that? I am so excited. And here's the end product, heaped around a few of our tomato plants:

Isn't it lovely? And so while this year's crop may not be a whole lot to get excited about, I think that compost is going to make all the difference for next year's bounty. And believe me when I say that if I can do it, you can too. All it takes is a little space, some ugly pallets, leftovers and a dream...